The Easter Holiday
In-store Pick Up on Saturday, April 20The last day online orders may be placed is Wednesday, April 17
For Easter, Susan Lawrence offers a special holiday menu which highlights the best that the Spring farm markets have to offer: ripe fresh berries, delicate asparagus, tender lamb, fresh herbs and vibrant floral bouquets. Our staff will gladly assist you in choosing exactly the right quantity and combination of food for your needs.
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Spring Crudite with Fresh Herb Dip$51.00eachGFVAn attractive arrangement of fresh raw vegetables including asparagus, cauliflower, brussels sprouts and colorful peppers, presented in a charming country basket.
Country Pita Basket$51.00eachVA wicker basket of soft pita triangles with whole roasted garlic, artichoke humus & goat cheese.
Boneless Roast Leg of Spring Lamb Stuffed with ArtichokesGFDFWe have done everything to make serving the perfect roast leg of lamb simple & easy. Each boneless roast serves about 8-10 guests (approximately 8 lbs.) and is infused with fresh rosemary, thyme, lemon, garlic and spices. The un-cooked roasts have been browned on the outside to insure a deep caramel bronze color and flavor. All you have to do is cook the roast in the oven in its own foil roasting pan. Each roast comes with a delicious pan dripping brown sauce and a bag of fresh herb & kale garnishes to make your platters look spectacular! Explicit instructions for heating and serving, and an instant read thermometer to insure your roast is perfectly cooked are included with every roast. $19.95 per pound. Gluten Free
Faberge Easter Egg Cake$42.00eachAn exquisite egg-shaped cake with elaborate decorations. Inside is a delicate white cake with dark chocolate & white chocolate ganache filling.
Sun Porch Flower Pot Cake with Spring Flowers$42.00eachA masterpiece of tromp l'oeil cake artistry! 'Terracota' buttercream encases a moist chocolate cake and layers of chocolate fudge. Spring flowers realistically rendered in buttercream & crystallized fresh mint seemingly grow from this charming garden 'pot'.