In-Store Menus:  Daily Menu
Gluten Free Dairy Free Vegetarian
Monday
Sandwiches
Miniature Sandwich Trio: Roast Beef, Turkey Pastrami & Herbed Tuna $8.95 each
Daily Salads
Tossed Garden Salad $9.25 each
Herbed Tuna Salad $12.50 lb.
Spa Tuna Salad $12.50 lb.
Classic Caesar Salad $9.25 each
Caesar Pasta Salad $15.50 lb.
Chicken Salads
French Rotisserie Chicken Salad $12.95 lb.
Vegetables & Side Dishes
Roasted Heirloom Potatoes with Sea Salt & Rosemary $15.50 lb.
Oven Roasted Brussel Sprouts with Balsamic Glaze $18.95 lb.
Kale Salad with Lemon, Parmesan, Pine Nuts & Currants $17.50 lb.
Pasta & Rice
Pumpkin Ravioli with Roasted Squash & Sage Oil $18.95 lb.
Garden Vegetable Risotto $14.95 lb.
Entrees
Cedar Plank Salmon with Rosemary & Honey Lavender Glaze $25.50 lb.
Buttermilk Chicken Fingers with Honey Mustard Sauce $18.50 lb.
Parmesan Herb Chicken Cutlets $16.95 lb.
Oven Roasted Lemon Chicken $16.75 lb.
Grilled Charleston Meatloaf Slices with Tomato Barbecue Sauce $16.75 lb.
Eggplant Torta with Basil Tomato Sauce $16.25 lb.