Gift Cards
Menus
  • Daily Menu
    • Monday
    • Tuesday
    • Wednesday
    • Thursday
    • Friday
    • Saturday
  • Cakes
    • Cake Menu
    • Cakes with Special Designs
    • Wedding Cakes
  • Holiday
    • Halloween
    • Susan Lawrence Saturday Donut Shop
    • The Thanksgiving Feast
    • Hanukkah
  • Entertaining a la carte
    • Hot Hors d'oeuvres
    • Cold Hors d'oeuvres
    • Cheeses
    • Baskets & Platters
    • Dips, Salsas & Spreads
    • Ready to Serve Entree Platters & Baskets with Garnishes
    • Ready to Warm Entrees & Side Dishes
    • Beautifully Decorated Side Dishes & Salads
    • Wonderful Ideas for Brunch
    • Pastries, Desserts & Beverages
  • Sandwich Platters
    • Sandwiches
In-Store
  • About
  • Farm Table Dinners
  • Cooking Directions
    • Christmas
    • Easter
    • Entertaining a la Carte
    • Father's Day
    • Hanukkah
    • July 4th
    • Labor Day
    • Memorial Day
    • Mother's Day
    • New Years' Eve
    • Passover
    • Rosh Hashanah and Yom Kippur
    • St. Patrick's Day
    • Superbowl
    • Thanksgiving
    • Valentine's Day
  • Cooking Classes
Weddings & Event Catering
Gallery
  • All Photos
  • Event Catering
  • Weddings
  • Christmas & Holiday Parties
  • Special Design Cakes & Wedding Cakes
  • Cakes from Our Bakery
  • Specialties from the Susan Lawrence Gourmet Food Market
  • Our Store
Sign In
Shopping Cart
Gift Cards Shopping Cart Sign In
In-Store Menus:  Holiday
GFGluten Free DFDairy Free VVegetarian
Hanukkah Pick Up on Friday, December 04 The last day orders may be placed is Wednesday, December 02 at 4:00 PM

A Special Menu for the Festival of Lights.

"Can you guess, children, which is the best of all holidays? Hanukkah, of course...You eat pancakes every day...Mother is in the kitchen preparing the goose."

-Sholom Aleichem


Click on an item name to add it to your Shopping Cart.
Hors d'oeuvres
Our Mother's Chopped Liver $21.50 each GF Our Mother's secret recipe made with fresh herbs
Holiday Soup
Chicken Soup with Matzo Balls $18.95 per quart DF each quart serves 3 guests
Hanukkah Entrees & Accompaniments
Braised Pot Roast $76.95 per pan GF DF A fork tender beef pot roast with a delicious brown sauce and caramelized onions. Just heat and serve. Each sliced roast serves 4-6 guests and weighs approximately 3 pounds.
Russian Style Stuffed Cabbage $45.00 per package DF packages of six
Cedar Plank Salmon with Honey Lavender Glaze $99.75 each GF DF Serves 8-10
Latke Chicken Schnitzels $26.25 per package DF packages of four
Honey Glazed Whole Chickens $19.95 each GF DF
Hanukkah Noodle Kugel $27.95 each V Two pound casserole serves 4-6
Potato Pancakes $27.00 per dozen DF V Made with pure canola oil. Simply heat and serve.
Pot Roast Gravy $15.75 per 16 oz. GF DF
Homemade Golden Apple Sauce $16.95 per 16 oz. GF DF V
Roasted Carrots & Shallots $21.75 lb. GF DF V Serves 4
Salad of Wild Greens, Radicchio, Shredded Carrots, Cherry Tomatoes $15.50 per quart GF DF V With Balsamic Vinaigrette serves 4-6.
Kale Salad with Lemon, Parmesan, Pine Nuts & Currants $45.90 each GF V per two pound container.
Pastries, Confections & Breads
Hanukkah Chocolate Layer Cake $36.00 each
Hanukkah Creme brulee Cheesecake $38.00 each
One-Pound of Dreidel Butter Cookies $28.50 lb. in a white box with satin ribbon
Braided Challah $12.50 each
Chocolate Babka $18.25 each
Cinnamon Babka $18.25 each
Chocolate Dipped Macaroons $42.00 per dozen GF
Plain Macaroons $39.00 per dozen GF
Sufganiyot (Jelly Donuts) $21.00 per package V Package of 4
If you have a food allergy, please speak to our manager of chef.
*For the convenience of our customers we offer a 3.5% discount if paying in cash * **To ensure the highest quality and care in our preparations, any orders over $100.00 may be subject to a deposit if a credit card is not provided in advance. A 35% cancellation fee applies to orders cancelled within 36 hours of the scheduled pickup date. Thank you for your understanding**
Susan Lawrence Gourmet Foods
26 North Greeley Avenue
Chappaqua, NY 10514
Store hours

Monday - Saturday
9 AM - 5 PM

Contact Us
By Phone

914-238-8833

By Email

info@susanlawrence.com

Wedding & Event Catering Information Request
Frequently Asked Questions
Follow Us

Mailing List

Mark's Journal

MISC

Clients

Foundation

Privacy

First Name
Last Name
Email
Phone Number
Address Line 1
Address Line 2
City
State
Date of Event
What time will guests arrive?
Number of Guests
Location of Event
Receive email mewsletter?
Occasion
Will you need rentals? Tables, chairs, etc
Will you need Tenting?
Will you need Serving Staff?
Back Next
Processing