A Charles Dickens Victorian Christmas
Pick Up on Thursday, December 24The last day orders may be placed is Monday, December 21 at 4:00 PM
"The customers were all so hurried and so eager in the hopeful promise of the day that they tumbled up against each other at the door, crashing their wicker baskets wildly, and left their purchases upon the counter, and came running back to fetch them, and committed hundreds of the like mistakes in the best humor possible." - Charles Dickens
Garlic Shrimp $28.75lb.GFDFFresh shrimp prepared with garlic and herbs, served chilled. Includes a generous container of our own fresh horseradish cocktail sauce.
Festive Herbed Brie in Flaky Pastry $23.75eachVA quarter wheel wrapped in buttery pastry and baked until golden brown. Serves 6-8.
Christmas Brie Torte $14.95eachGFVLayers of Brie with pesto and sun dried tomatoes. Per quarter wheel.
Baked Country Ham with Honey Mustard Glaze (SOLD OUT)GFDFA spiral sliced ham with a delicious glaze and garnished with clementines and holly. Each ham weighs 7-8 pounds and serves approximately 10-15 guests. $11.95 per pound.
Stuffed Fresh Goose (SOLD OUT)We have made it as simple as possible for you to serve a perfect roast to your guests. Each fresh Minnesota Goose, selected by our chef, is seasoned with fresh herbs, stuffed with our own traditional herb bread stuffing and is pre-basted with butter and brandy for a perfect bronze roast. The roast is placed in a disposable roasting pan and requires no preparation other than roasting it in your oven for the time specified in our explicit directions. Included with every roast is a generous serving of our flavorful gravy and all the garnishes you need for a truly impressive platter. Each Goose weighs about 10-12 pounds and serves 4-6 guests. $14.95 per pound.
Hand-Sliced Roast Turkey Breast $79.00per panGFPerfectly cooked, moist, tender turkey breast in gravy. Hand-sliced by our chef. One pan serves 6-8.
Wood Roasted Rosemary Beef Tenderloin with Shallots (SOLD OUT)$155.00eachGFDFserves 8-10
Cedar Plank Salmon with Honey Lavender Glaze $84.00eachGFserves 8-10.
Potato Gratin with Sour Cream, Cheddar & Chives $24.95eachGFPerfect with ham. Per two-pound casserole. .
Viennese Potato Pancakes $19.75per dozenVMade with pure canola oil. Simply heat and serve.
String Beans in Mushroom Sauce with Fried Onions (SOLD OUT)$21.50per quart1 quart serves 4-6.
Traditional Ready-Made Herb Stuffing $18.75per quart1 quart will stuff a 14-16 pound turkey.
Turkey Gravy $10.95per 16 oz.GFA rich brown gravy made from natural pan drippings. From our freezer.
Winter Kale Salad with Lemon, Parmesan & Pine Nuts $35.00eachGFVTwo-pound container serves 8-10.
Fresh Eggnog $21.95per quartVSmooth and creamy, laced with brandy and a hint of nutmeg.
Pastries, Confections & Breads
Buche de Noel $52.00eachVThe traditional Yule Log Cake decorated with meringue mushrooms, holly leaves and marzipan. Inside is a yellow cake with a chocolate truffle filling and on the outside a delicious light French milk chocolate buttercream. Presented in a white box with red satin ribbon. Serves 8-12.
Red Gift Box Cake with White Ribbons $43.00eachVA delicate white cake with layers of white and chocolate ganache. Serves 8-10.
Eggnog Brulee Cheesecake $32.00eachV
Chocolate Espresso Torte $28.00eachGFVFlourless, incredible and gluten free.
Red Raspberry Lattice Pie (SOLD OUT)$24.00eachV
Apple Strudel Pie $24.00eachV
Chocolate Cream Pie $24.00eachV
Two-Pound Assorted Christmas Cookie Sampler $39.90eachVIn a white box with red satin ribbon.
Assorted Dinner Rolls (SOLD OUT)$13.50per dozenV
Chocolate Babka $13.75eachV
Cinnamon Babka $13.75eachV
If you have a food allergy, please speak to the owner, manager, chef or your server.