COVID-19 Update

Our Sidewalk Garden Café & Retail Store is Open

Curbside Pickup is Always Available

To order and have your food Packed & Ready To Go:

  1. View our Menus
  2. Order and pay online or call us at (914) 238-8833
  3. Call when you arrive and your bags will be brought out to the curb

Online orders must be placed before 1 pm the prior day.

Our current hours are Monday - Saturday 9:00 am to 4:00 pm.

Weddings & Events

As New York's premiere boutique caterer, Susan Lawrence is unique in its approach to event planning and party design.

With three decades of experience, we truly understand how to throw a party.

Our stunning food and design presentations, impeccable attention to detail and sophisticated culinary style provide a truly personalized and quality experience. Let us take care of it all so you can be a guest at your own event.

Read more


Request Information

Tuesday Daily Menu
Please place your online orders by Monday, August 02 at 4:00 PM
For pick up on
Tuesday, August 03
Rosh Hashanah
Please place your online orders by Friday, September 03
at 4:00 PM
"May you be inscribed for a good year!"  "L'shanah tovah tikatevu"
Yom Kippur
Please place your online orders by Monday, September 13
at 1:00 PM
Kosher style delicacies for breaking the fast
Latest News
DREAM WEDDING

We have all the inspiration you need for your dream wedding: Fabulous venues, tent design, stunning table settings, incredible food and impeccable service. With the premier Event Planning & Fine Catering services of Susan Lawrence, a perfect and delicious wedding will be a stress free and glorious occasion. Please visit our wedding and event galleries for a glimpse of the beautiful designs and attention to detail that is brought to every Susan Lawrence event. let us take care of ALL the details for celebrating Anniversaries, Bar Mitzvahs, Home Entertaining, Barbecues, Birthday Celebrations and Holiday Parties.  We can make your party not only stress free but a truly remarkable occasion. 

Mark's Journal
SEVEN LAYERS OF MEMORIES

Our Seven-Layer Cake has a story.  When I was a child, my parents would often stop at Eclair - a bakery in Grand Central Station, popular in the 1950's and 1960's. 

The owner brought the sweet taste of Austria and Hungary to New York City where busy commuters would purchase Schwarzwalder Kirschtorte, Apple Strudel and Charlotte Russe. The Charlotte Russe was anything but traditional - a small white paper cup with a push-up bottom filled with spongecake and whipped cream. 

As children, we squealed with delight when these were brought home. Even more so, we nearly shook in anticipation of the Marshmallow-stuffed Glacé Apricots which probably caused my life-long obsession with apricots in ALL its forms. But most memorable was the Seven Layer Cake. A modest rectangle with seven heavenly layers of spongecake and light chocolate buttercream all enrobed in a dark chocolate glaze. For the last decade or three, I have been recreating this childhood memory, and it is still one of our most popular cakes.

 I suppose a classic will always remain one. Over the years, I have encountered numerous people, who after seeing our Seven Layer Cake, recalled that same little bakery in Grand Central Station. Their memories are a touching tribute to a special little cake which has inspired decades of sweet and delicious eating right here at Susan Lawrence.                                                                                                                                            - Mark Kramer

View full entry