In-Store Menus:  Daily Menu
Gluten Free Dairy Free Vegetarian
Wednesday Pick Up on Wednesday, December 08 Online orders must be placed by Tuesday, December 07 at 4:00 PM
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Sandwiches
Turkey Pastrami on Marble Rye Bread with Swiss Cheese & Horseradish Mustard $9.50 each
Croque Monsieur $10.95 each
Daily Salads
Herbed Tuna Salad $13.50 lb.
Spa Tuna Salad $13.50 lb.
Tossed Garden Salad $9.95 each
Classic Caesar Salad $9.95 each
Caesar Pasta Salad $16.50 lb.
Chicken Salads
Grilled Chicken with Skinny Caesar Dressing & Grana Padano $13.95 lb.
Vegetables & Side Dishes
Roasted Root Vegetables $16.75 lb.
Truffled Creamed Spinach (SOLD OUT) $17.50 lb.
Coconut Roasted Sweet Potatoes $16.75 lb.
Extra Virgin Olive Oil & Sea Salt Whipped Potatoes $13.50 lb.
Roasted Brussels Sprouts with Lemon & Fresh Dill $19.95 lb.
Kale Salad with Lemon, Parmesan, Pine Nuts & Currants $18.50 lb.
Pasta & Rice
Tortellini Bolognese $15.95 lb.
Entrees
Cedar Plank Salmon with Rosemary & Honey Lavender Glaze $26.95 lb.
Coconut Shrimp with Spicy Thai Dipping Sauce $30.95 lb.
Fresh Salmon Cakes with Lemon Tartar Sauce $9.50 each
Chicken Marsala Scallopini $17.95 lb.
Buttermilk Chicken Fingers with Honey Mustard Sauce $19.75 lb.
Roast Duckling with Cranberry Orange Glaze $17.50 per half
Classic Beef Chili $15.75 lb.
Grilled Charleston Meatloaf Slices with Tomato Barbecue Sauce $17.95 per lb.
Rotisserie Chicken Pot Pie with Fontina, Winter Vegetables & a Sage Crust $24.50 each
Daily Bakery
Baguette $4.25 each
Apple Bran Yogurt Muffins $3.75 each
Corn Muffins $3.75 each
Very Berry Muffin $3.75 each
Cinnamon Donut Jelly Muffin $2.50 each
Cinnamon Donut Muffin $2.50 each
Buttermilk Scone $3.25 each
Plain Croissant $3.25 each
Featured From our Freezer
Asparagus Asiago Strudels $15.95 per dozen
Truffle Mushroom Risotto Flowers $16.95 per dozen
Beef Barley Soup $14.95 per quart
Guiness Beef Stew $22.25 each
Chicken Stock $8.75 per 16 oz.
From our Pantry
Savannah Bee Raw Tupelo Honey $22.00 each 12 oz
Smoky BBQ Sauce Flavored with Real Bacon $10.25 each 13 oz