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Mardi Gras - A Taste of New Orleans Pick Up on Tuesday, March 04 The last day orders may be placed is Sunday, March 02 at 4:00 PM
Celebrate Mardi Gras on Carnival Tuesday, March 4th with our Taste of New Orleans Dinner.

We have all your favorites on this delicious menu of Louisiana and Cajun specialties - all you have to do is put on your carnival mask and Mardi Gras beads!

Please place your in-store orders before Saturday, March 1st at 4:00.  Online orders may be placed until Sunday, March 2nd at 4:00.
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Entrees
Creole Crab Cakes $12.25 each with Remoulade Sauce
Seafood Jamablaya $27.95 lb. Shrimp, Cockles, Chicken, Andouille Sausage, Rice & Cajun Seasonings
Buttermilk Fried Chicken $22.75 lb. Classic Southern Style Fried Chicken with a Creamy Hot Sauce served on the side
Side Dishes
New Orleans Scalloped Corn $20.95 lb. A delicious & colorful fresh corn casserole
Creole Cole Slaw $16.25 lb. This creamy Cole Slaw is a New Orleans classic
Corn Bread $18.50 each Served with French Quarter Muffuletta Spread
Desserts
Doberge $50.00 The famous New Orleans Layer Cake inspired by the Hungarian Dobosh Torte. Six exquisite layers of vanilla cake with chocolate filling & chocolate glaze
Mardi Gras Kings Cake $47.00 each The traditional colorful Cinnamon Swirl Brioche Cake with a stunning jeweled crown
Add On's
Hurricane Cocktail Mix $17.50 per quart Just add your favorite Rum!
Disclaimer
If you have a food allergy, please speak to the owner, manager, chef or your server.