• Daily Menu
    • Monday
      • Sandwiches
        • Grilled Vegetables & Goat Cheese Wraps $7.75 each
        • Classic Tuna Salad on Multi-Grain Bread with Romaine Hearts $7.75 each
        • Roast Turkey, Provolone, Grana Padano & Caponata on Focaccia $7.75 each
        • Grilled Caprese Panini with Fresh Mozzarella & Basil $7.75 each
      • Daily Salads
        • Herbed Tuna Salad $9.75 lb.
        • Spa Tuna Salad $9.75 lb.
        • Fresh Fruit & Berry Salad $9.75 lb.
        • Tossed Garden Salad $6.25 each
        • Classic Caesar Salad $6.25 each
        • Caesar Pasta Salad $11.95 lb.
      • Chicken Salads
        • Low Fat Spa Chicken Salad with Apples, Cranberries & Low Fat Dressing $10.95 lb.
        • BLT Chicken Salad $10.95 lb.
      • Vegetables & Side Dishes
        • Grilled Vegetables with Fresh Herbs $11.75 lb.
        • Thai Mango Slaw $9.75 lb.
        • Guacamole Salad $14.75 lb.
        • Summer Chopped Salad $12.75 lb.
        • Chappaqua Frites $9.75 lb.
        • Garlic Mashed Potatoes $8.95 lb.
        • Fresh Silver Queen Corn Salad $14.25 lb.
        • Kale Salad with Lemon, Parmesan, Pine Nuts & Currants $13.95 lb.
        • Red & Yellow Tomato Napoleon with Mozzarella & Basil $11.95 lb.
        • Roasted Green Beans with Lemon & Herbs $12.75 lb.
        • Viennese Sea Salt & Vinegar Potato Salad $8.75 lb.
        • Stuffed Baby Eggplants with Summer Herbs & Grana Padano $7.25 each
        • Greek Stuffed Vegetarian Peppers $7.25 each
        • Low Fat Pita Pizza with Wild Mushrooms & Basil Tomato Sauce $6.95 each
      • Pasta & Rice
        • Old Fashioned Macaroni & Cheese Gratin $9.25 lb.
        • Silver Queen Corn Pasta with Summer Herbs $11.95 lb.
        • Orzo Salad with Oven Dried Tomatoes, Mushrooms & Coriander $11.95 lb.
        • Forbidden Rice Salad with Kumara, Peppers & Spring Onions $12.50 lb.
      • Entrees
        • Grilled Salmon with Gazpacho Sauce $17.95 lb.
        • Pan-Seared Tuna & Avocado Salad with Sakura & Wonton Crisps $24.95 lb.
        • Tuscan Grilled Shrimp with Fennel Pollen, Saffron & Truffle Oil $24.50 lb.
        • Chicken Stuffed with Mushrooms & Fontina with Roasted Shallot Sauce $13.50 lb.
        • Pineapple Glazed Chicken with Jalapeno Salsa $13.95 lb.
        • Feta & Thyme Chicken Schnitzels $14.75 lb.
        • Yakitori Chicken with Green Spring Onions $13.75 lb.
        • Sirloin Meatballs in Garden Tomato Basil Sauce $9.95 lb.
        • Duck Burritos $7.95 each
        • Eggplant Torta with Basil Tomato Sauce $11.50 lb.