Autumn & Pumpkins We are very excited about our all-new fall menu and invite you to visit and sample some of the thirty or so new dishes that will be offered: Maple Roasted Brussels Sprouts, Pumpkin Ravioli, a new Autumn Chicken Salad that will quickly become a new favorite; Rotisserie Chicken Pot Pie with Fontina and a Sage Leaf Crust. And those amazing beef short ribs will be back- braised in dark beer with a hint of chipotle and ginger. Served with some creamy whipped parsnips, what better way to warm up a cold night?!? Also new this fall is a Pear & Bittersweet Chocolate Cake and a Pumpkin Spice Cake with Caramel & Crystallized Ginger. And those cold mornings are just perfect for a hot cup of coffee and one of our luscious cinnamon sweet rolls. Baked every morning - don’t miss them as they come out of our ovens! As we look toward the holidays, please remember our food, serving staff, rentals and party design services are available for all your entertaining needs. Our farm table dinners have been a wonderful success! Our next Farm Table Dinner, "Autumn in Tuscany: The Cuisine of Camporempoli" will be November 4, 2017. Please call our reservationist at 914-238-8833 ext. 204. Our unique space is also available for Private Events, Celebration Dinners & Cocktail Parties.
Susan Lawrence